Focusing on Nutrition in Integrated Care for Diabetes
Updated: April 23, 2020
In this webinar, Alyssa M. Gallagher, RD, CDE, of St. Luke’s Humphreys Diabetes Center, and PCDC’s Dr. Andrew Philip discussed nutrition as a key component of providing integrated care for patients with or at risk for diabetes.
The presentation covers patient screening, key considerations during client visits, and the critical role that nutrition and a nutritionist can play within care teams.
Download the presentation slides on the side of the page, or view the free webinar recording hereabout play.